What is an Arepa?

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Our specialty is an Arepa (ah-reh-pah), a gluten-free white cornmeal "bread" that we handcraft, grill, generously filled with a variety of our delicious, quality ingredients & is then eaten like a sandwich. 

We are a proud family-owned and operated food truck that serves gourmet-style Venezuelan cuisine.

Our food truck is inspired by the Latin American culture with many fresh, local ingredients for an authentic, mouthwatering experience.

Our arepas are always made fresh daily and are 100% GLUTEN-FREE!


**Menu items are subject to change depending on the event & location**

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Note: We can happily accommodate a variety of dietary restrictions/preferences with our allergy-friendly menu items.

Please inquire at the window when ordering for more information. Thank you!

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Check it out…


NEW! Our Specialty Vegetarian & Vegan Arepa: “La Dominó”

NEW! Our Specialty Vegetarian & Vegan Arepa: “La Dominó”

Our Signature/Most Popular Arepa: "La Sureña"

Our Signature/Most Popular Arepa: "La Sureña"

Our Specialty Vegetarian Arepa: “Veggie Lovers”

Our Specialty Vegetarian Arepa: “Veggie Lovers”

ALWAYS FRESH: Made from scratch & handcrafted before every event

ALWAYS FRESH: Made from scratch & handcrafted before every event

Our Signature/Most Popular Arepa: “La Tica”

Our Signature/Most Popular Arepa: “La Tica”

Our Signature Arepa: “La Pelua”

Our Signature Arepa: “La Pelua”


Fresh & Local Ingredients